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Thermal stability determinants of chicken egg-white lysozyme core mutants: hydrophobicity, packing volume and conserved buried water molecules

Analyse Thermal stability determinants of chicken egg-white lysozyme core mutants… in the GL1X research workbench: secondary structure, accessibility, pockets, interfaces, conservation, variants, modifications, peptides, crosslinks and neighbours on the 3D structure.

PDB
1LSN
Type
protein
Length
129 residues
Chains
1
Method
x-ray diffraction
Collection
MolNFT v1 / PDB
Contract
0xDE3723766Bc32dcACD03C17BaA400A7B36837Eba
Owner
0x3396CDB397284571d12822B4ae1189a8E22AAAAA
Molecule
Hen egg white lysozyme
EC
3.2.1.17
UniProt
P00698
Pockets
1 · best druggability 0.35

Structure

x-ray diffraction · 1 distinct chain · 40% helix, 11% strand (DSSP).

ChainMoleculeTypeResiduesSecondary structureUniProt
AHen egg white lysozyme (EC 3.2.1.17)protein12940% helix, 11% strandP00698

Pockets

1 pocket found on a 1 Å grid, 0 with a druggability of 0.5 or more.

PocketVolume (ų)DruggabilityBuriednessLining residuesInside
1770.350.7616empty

Modifications

Observed in the structure: 4 disulfide (disulfide).

Compared structures

  • 1LSN · Thermal stability determinants of chicken egg-white lysozyme core mutants… · the same entry in another collection · chain A against A, TM-score 1.00

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